Bistro Manly whispers the allure of coastal dining with a view of the iconic Manly Beach. Executive Chef Ryan Dawson orchestrates a menu of classic bistro dishes, each with a modern flourish, highlighting fresh seasonal produce. Light-filled interiors and radiant beach views set the stage for breakfast, lunch, or dinner.
Monday to Friday 6:30am – 10:30am
Saturday & Sunday 6:30am – 11:00am
Friday to Sunday 12:00 – 3:00pm
Wednesday to Sunday 6:00pm – 10:00pm
Gather the family at the water's edge, where Christmas lunch becomes a memory in the making.
Our buffet draws on the best of Australian seafood: West Australian rock lobster, an oyster bar of regional varieties, and a sashimi bar of southern bluefin tuna among the highlights, alongside a carvery of slow-roasted classics. The afternoon closes with Christmas puddings, petit fours and a fromage selection.
